I have exciting news, friends! There's a new pastry shop in town, and though I admit I'm biased, I would hazard to say that it might just be the best in town.
Patisserie Rhubarbe is just south of Laurier on de Lanaudiere. The space is bright and very inviting-- you can sit down and have a tea or coffee (Cafe Union!) with your pastry, or take some to go. Right now my favorite offering there is the incredible cheesecake crowned with a bracing cloudberry compote.
AND... I'm happy to announce that Rhubarbe now stocks Preservation Society jams, marmalades, and jellies. As of Wednesday, November 17th, they will have in stock Lemon-Vanilla Bean Jelly, Peach Jam with Vanilla Bean, Rhubarb-Grapefruit Jam, Pink Grapefruit Marmalade, and Cranberry Butter.
Stop by and check it out! You will not be sorry.